We are heartbroken for our home, Napa Valley. While the Hestan Barn is currently safe from the fire, this photo was taken just three miles from our headquarters. This is the road that most of us take to work each day. We are devastated for those who have been affected by these and other wildfires. Click the link if you'd like information on what you can do to help: https://buff.ly/2guoYH5
The Hestan Cue team will be at the Smart Kitchen Summit 2017 in Seattle on October 10 and 11 to share what’s new with Cue. If you’re attending the show, be sure to come by and say hello! We’ll be demonstrating how to properly sear a steak that’s been cooked sous vide and making salted almond brittle for you to sample. In honor of SKS17, we are also giving you a chance to win your very own Cue! Visit www.hestancue.com/sks17 for all the details.
Usher in your weekend with a classic Carbonara cooked on Cue—just 25 minutes from start-to-finish! Click for the recipe: bit.ly/2ywk9Hy and be sure to share your photos with other Cue enthusiasts in our Cooking with Hestan Facebook group.