I’ve never made scallops better than the ones I made with the Hestan Cue. Then again, I’ve never made scallops, period.
The tech will change how we cook and how we learn to cook. I’m eating my words.
Chef Jeff Mahin in product testing for Men's Journal
Step-by-step guidance through tested recipes helps ensure successes like nailing the internal temperature of a pan-seared steak.
The app acted as a guide, complete with how-to videos for each step, and as I clicked through the process the pan would tell the system the cooking temperature, and as I moved to the next step it would automatically adjust the burner.
Please note, the Chef's Pot only works with the Cue Smart Burner.