Creamy Tomato and Basil Soup

Creamy Tomato and Basil Soup

Nothing is more comforting than a cup of tomato soup. Enjoy this creamy and velvety version of a childhood favorite that will be become our grilled cheese sandwich recipe's best friend.


2 Medium Yellow Onion 5 Garlic Cloves 1 Garlic Clove 3 Tbsp (36 mL) Extra Virgin Olive Oil 5¼ cups (1125 grams) crushed San Marzano Tomato, canned 1½ cups (330 mL) Vegetable Stock (or chicken stock) 3 cups (660 mL) Heavy Cream 30 turns Black Pepper, freshly cracked 1½ tsp (13.5 grams) Kosher Salt 12 Basil Leaves   The complete recipe, with video-guided instructions and automatic temperature control, is available when using the Hestan Cue app with Hestan Cue cookware.

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