Apple Butter

Apple Butter

Wondering what to do with all those apples? Turn them into apple butter with this simple recipe and enjoy them for months to come!


6 Apples (preferably Honeycrisp or Fiji) ¾ cup (150 grams) Sugar 4 Tbsp (56 grams) Unsalted Butter, diced 1 tsp (2.4 grams) Cinnamon, ground ⅛ tsp (0.41 grams) Cloves, ground ⅛ tsp (0.3 grams) Allspice, ground ⅛ tsp (0.41 grams) Nutmeg, ground ⅛ tsp (0.41 grams) Cardamom, ground ½ tsp (1.5 grams) Kosher Salt 1 tsp (5 mL) Vanilla Extract     The complete recipe, with video-guided instructions and automatic temperature control, is available when using the Hestan Cue app with Hestan Cue cookware.

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